L-Asparagine |
Product category |
Conventional amino acid series available |
CAS NO. |
anhydrous 70-47-3 Monohydrate 5794-13-8 |
Molecular formula |
C4H8N2O3
|
Structural formula |
|
Molecular weight |
150.13 |
Properties |
white orthorhombic crystal or crystalline powder. Melting point 234℃.
|
Pack |
25KG fibre drum, or following your demands. |
Storage |
Sealed tightly, stored in dark, dry and cool place; no mix with toxic and harmful matters. Nonhazardous chemicals, can be transported in common chemicals; load gently, avoid insolation and rain. |